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So, I stumbled upon this website yesterday and was completely inspired by this woman’s recipes.

This evening, I attempted to make my own palak paneer, with my own home-made paneer !

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The cheese was a bit crumbly, but held together pretty well when I fried it.

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Et voila ! Final product over rice.

My father said it was a bit bland (then again, he says everything I cook is a bit bland), but I think it turned out pretty well considering I had no idea as to what I was doing.

Conclusion: Success. I’ve got enough for the week, and I am a happy camper.

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